Healthy Summer Recipe: Raw Carrot Ginger Soup
As temperatures heat up, it's a great time to cool down the body and give your digestive system a rest by adopting a more raw diet. Despite the proven benefits of eating "uncooked" food which keeps health-boosting enzymes still intact, many are afraid going raw takes too much time--and what about the flavor?
On this episode of Conscious Living TV, our own Vegan Man whips up a savory carrot ginger soup that always keeps me coming back for seconds. With just a few simple ingredients, a blender, and a juicer, you'll be well on your way to enjoying this hearty, tasty and filling recipe all summer long.