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Author: Sean Sherman with Beth Doole​

Recipe: Sautéed Corn Mushrooms with Fresh Corn and Fried Sage

Corn smut or maize mushrooms are considered a delicacy and it’s no wonder. They …

Recipe: Squash and Apple Soup with Fresh Cranberry Sauce

This rich, flavorful soup has a creamy texture without cream.

Recipe: Maple-Brined Smoked Turkey

The traditional American Thanksgiving meal showcases the bounty of indigenous fo…

Recipe: Wild Rice Cakes

From The Sioux Chef’s Indigenous Kitchen by Sean Sherman with Beth Doole…

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