Melissa Coleman

Melissa is a designer by day and a baker by night who believes in making everything from scratch. Despite her extreme love for butter, she's a purist at heart who is easily excited by unbleached flour and evaporated cane sugar. Her mom always told her―"Eat to live, don't live to eat." But somehow that nugget of wisdom never seemed to stick. She chronicles her exploration into cooking and baking with natural ingredients in her blog, The Faux Martha. Find Melissa on Facebook and Twitter (@thefauxmartha).

Melissa Coleman

Rustic Raspberry Cake

I’m deathly afraid of bees. Not deathly allergic, just deathly afraid. Last wee…

Coconut Oatmeal Whole Wheat Cookies

I just realized that I shared cookies with you last month. And here I am again s…

Salted Dark Chocolate Nutella Cookies

I’ve always had a sweet tooth. As my good friend would say—it’s my cross t…