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2014 September/October
Richard Oppenlander: The Myth of Moderation
The author of Comfortably Unaware and Food Choice and Sustainability on why eating humane and local isn’t enough, and why there’s no such thing as a “sustainable” meat.
2014 September/October
34 Affirmations for Healthy Living
Try positive self-talk to eat better, feel stronger, and rejuvenate your body.
2014 September/October
The New “Multivore” Family
How to manage the kitchen and keep the peace in a vegan and omnivore household.
2014 September/October
Soul Proprietor
Shamanic healers help clients overcome trauma and find healing through the practice of journeying and soul retrieval.
2014 September/October
Caffeine: Habit or Hooked?
Do you have an innocent coffee habit—or an addiction?
2014 September/October
Dr. Dean Ornish: A Simple Choice for Powerful Health Benefits
The renowned physician and researcher on food addiction, the protein myth, and the power of love and connection to strengthen our health.
2014 September/October
Green Day
Filmmaker Sergei Boutenko explains why he starts his morning with a green smoothie.
2014 September/October
The Blessing Bee
The writer Rachel Maizes reflects on counting her blessings.
2014 September/October
In Our Prayers
On a visit with her grandparents, writer Brittany Shoot witnesses the heartfelt beauty of epic, narrative prayer.
2014 September/October
The Experience of Enough
I read Geneen Roth’s best-selling When Food Is Love 20 years and 30 pounds ago. For the first time in my life since I was six, I stopped dieting and started listening to what my bo…
